By brother initiate Lin Ming-chao, Nantou, Formosa
(Brother Lin is a doctor of Chinese medicine serving
at Nantou Hospital, Formosa.)

Issues No. 114 and 127 of the News magazine featured articles on a Magnetic Resonance Tester invented by a Korean scientist to check food quality as well as human health conditions and consciousness levels. This advanced apparatus, which can reveal information imperceptible to the physical eyes, is not in a class by itself. Similar machines, such as Quantum, Meridian Regulatory Acupuncture (MRA), the Life Field Transmitor (LFT), and the Electro Acupuncture of Dr. Voll machine (EAV, a device for measuring the conductance of acupuncture meridians), are also available in several developed countries. In his book Undulation Energy and the Health Revolution, Mr. Fukano Kazuyuki, a Japanese expert with a doctorate in engineering sciences, explains in everyday language the workings and applications of such equipment, which he classifies as "undulation machines."

Mr. Fukano Kazuyuki believes that the "essence of the universe" lies in a realm that is indiscernible to the physical eye. It is composed of super-molecules known as "cosmic energy" that moves in spiral waveforms detectable by these machines.
The author observes that the Earth's present civilization recognizes only that "the universe is the physical world" and that "humankind has only the physical body." On the contrary, however, the universe is actually composed of both a "material world" and an "invisible world." Apart from the physical body, human beings also have an "invisible body" (the original life form, which is our spiritual body). But the mainstream sciences are still unable to detect the invisible world and invisible body, and are thus incapable of perceiving many truths about the universe and humankind. In recent years, undulation machines have become the pioneering equipment guiding human civilization toward understanding the invisible world, and are also powerful tools for exploring the existence of cosmic energy.

Applications in Food Testing

With the invention of undulation machines, food and potable water are no longer tested by chemical analysis or analyzed to identify their constitution with respect to the "five main nutritional elements." Chemical analysis alone cannot determine the influence of food and water on health! Undulation machines produce a more accurate and comprehensive analysis. High undulation indexes indicate that the food being tested is more beneficial to health, while lower indexes mean that it is detrimental to health and may even induce illness.

Tests using undulation machines have shown that meat products or those containing eggs have little undulation energy and are harmful to health. Farm produce grown with the generous use of pesticides or chemical fertilizers, and foods with numerous additives contain little undulation energy as well. Such foods cause a breakdown of the body's mineral balance and impair its self-healing ability. Therefore, they are considered unfavorable to human health. Generally speaking, vegetables, fruits, and seaweed, which are usually high in undulation energy, are regarded as healthy foods. A small percentage of foods in this category is pushed down the index level, most probably because of the excessive pesticides and chemical fertilizers used during cultivation.
Applications in Water Testing

Water, by nature, easily absorbs cosmic energy. Test findings show a low level of undulation energy in polluted water and tap water in metropolises. By contrast, natural spring water from the mountains contains more undulation energy, because it has been significantly purified by minerals in the soil. Moreover, undulation indexes show that "holy water" does exist! To a certain extent, such water can heal patients suffering from "spiritual ailments."

Back to Contents

Next Page